WE SOURCE NATURAL AND NON-GMO INGREDIENTS TO CREATE LUCY€™S GLUTEN-FREE CINNAMON THIN COOKIES. OUR BAKERS HAVE CRAFTED A MOUTHWATERING RECIPE TO ENSURE OUR COOKIES ARE BAKED TO DELICIOUS PERFECTION. OUR UNIQUE GLUTEN-FREE FLOUR BLEND YIELDS THE IDEAL TEXTURE AND FLAVOR FOR BETTER BAKERY TASTE. AT ONLY 130 CALORIES, YOU CAN FEEL GOOD ABOUT THIS NATURAL SNACK. WE TEST FOR MILK, EGG, PEANUT, ALMOND, HAZELNUT AND WALNUT TRACES IN OUR INGREDIENTS, AND NEVER ALLOW THESE ITEMS IN OUR BAKERY OR WAREHOUSE. INCLUDES ONE 5.5 OZ. BAG OF LUCY€™S GLUTEN-FREE CINNAMON THIN COOKIES. SEE NUTRITION FACTS PANEL FOR ALLERGENS. LUCY€™S GLUTEN-FREE, VEGAN BAKED DESSERTS ARE MADE WITHOUT MILK, EGGS, PEANUTS OR TREE NUTS--BUT YOU€™D NEVER KNOW IT.

ALL ARE FROM NATURAL SOURCES: ORGANIC CANE SUGAR;LUCY€™S BLEND„¢;GLUTEN-FREE OAT;GARBANZO/CHICKPEA POTATO STARCH;TAPIOCA;SORGRUM AND FAVA FLOURS;SOY MILK;CONTAINS CARRAGEENAN;SUSTAINABLE PALM FRUIT OIL;EXPELLER PRESSED CANOLA OIL;OLIVE OIL;FILTERED WATER;SUNFLOWER LECITIN;NON-DAIRY LACTIC ACID;BAKING SODA;POTASSIUM BITARTRATE;CINNAMON;BAKING POWDER;XANTAN GUM;SALT;CALCIUM CARBONATE;ANNATTO EXTRACT COLOR;VANILLA EXTRACT;CELLULOSE GUM